Lunch menus

 

Monday Tuesday Wednesday Thursday Friday
Week commencing 26/06/17

Cumberland sausages served with dauphinoise potatoes and roasted vegetables

Vegetarian sausages served with dauphinoise potatoes and roasted vegetables

 Fruit yoghurt

Macaroni cheese served with salad

Macaroni cheese served with salad

Fresh fruit salad

BBQ chicken fajitas served with salad sticks

BBQ Quorn fajitas served with salad sticks

Dried fruit

Beef keema curry served with steamed rice

Vegetable keema curry served with steamed rice

Banana and chocolate chip sponge

Fish fingers served with herby new potatoes and petit pois

Vegetable fingers served with herby new potatoes and petit pois

Fruit yoghurt